Kamenar
This restaurant, which values the tradition of Dalmatian cuisine, is located at the entrance arch to the old town. Here, original Dalmatian recipes are lovingly prepared with a touch of modern cuisine, offering a rich and extensive gastronomic selection from the sea and the hinterland.
Konoba Mediteran
In this charming tavern, guests can enjoy traditional Dalmatian dishes prepared from old family recipes. The relaxed atmosphere and warm hospitality make each visit an unforgettable culinary experience.
Ethnoselo Solaris
A visit to the Amadria Park in Solaris, where the Ethnoselo is located, is particularly recommended. It is a type of restaurant situated within an open-air museum. There is an ecological garden with a flour mill, wood-fired oven, cheese-making facility, distillery, and olive oil mill. You can experience the agricultural traditions of the region up close and enjoy local specialties such as: roasted meat or fish under the Peka, Soparnik (flatbread filled with Swiss chard), and Prisnac (savory and sweet cheese pies).
